Herbed Steak Fries
Total Time: Prep/Total Time: 25 min.,Makes: 4 servings
Seasoned to perfection, these herbed steak fries from our Test Kitchen make a quick and tasty side dish for casual suppers. A great way to dress up frozen fries in a hurry!
Ingredients
- 4 cups frozen steak fries
- 1 tablespoon olive oil
- 1-1/2 teaspoons dried basil
- 1-1/2 teaspoons dried parsley flakes
- 1/4 teaspoon garlic salt
- 1/4 teaspoon seasoned salt
- 1/4 cup grated Romano cheese
Directions
- Preheat oven to 450°. In a large bowl, combine the first 6 ingredients; toss to coat. Arrange steak fries in a single layer in a greased 15x10x1-in. baking pan.
- Bake until lightly browned, 15-20 minutes. Sprinkle with cheese; serve immediately.
NutritionFacts
1 cup: 191 calories, 9g fat (3g saturated fat), 8mg cholesterol, 674mg sodium, 23g carbohydrate (1g sugars, 3g fiber), 5g protein.