Mixed Greens with Orange Juice Vinaigrette

Total Time: Prep/Total Time: 10 minutes，Makes: 6 servings

Like a string of pearls on a little black dress, a vinaigrette is a classic way to dress a salad. A little oil, a little vinegar, a tangy infusion of orange juice and a sprinkle of orange zest are just enough—and not too much. —Kristin Bataille, Stamford, Connecticut

Ingredients

• 2 tablespoons olive oil
• 2 tablespoons orange juice
• 1 tablespoon cider vinegar
• 1 teaspoon grated orange zest
• Dash salt
• Dash pepper
• 1 package (5 ounces) spring mix salad greens

Directions

1. In a small bowl, whisk the first six ingredients. Place salad greens in a large bowl. Drizzle with vinaigrette; toss to coat.